The Lowe-down
Tales from our life with six
Tuesday, February 1, 2011
Look what I did today
I made my first loaf of artisan bread. It's 100% whole wheat with flaxseed to boot. I need to fine tune my methods but for a first round, it's pretty tasty.
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I made my first loaf of artisan bread. It's 100% whole wheat with flaxseed to boot. I need to fine tune my methods but for a first round, it's pretty tasty.
No comments:
Post a Comment